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Tuesday, December 13, 2011

Dinner Menu Winter 2011

Aroma Thyme Bistro is a Certified Green Restaurant®, from the Green Restaurant Association.  We are one of less than 300 restaurants across the United States.  We are strictly audited for our environmental impacts from water usage, to go containers, post consumer products and over 30 other Mother Nature friendly & educational practices. 

Whole Wheat Thin Crust Pizzas
Classic MargHerita Mozzarella, Sliced Tomatoes & Basil  7.99
Spicy Sundance Farm Chorizo Pizza, Mushrooms & Roasted Tomatoes 11.99
Blue Cheese PIZZA 9.99
Yukon Potato, Mozzarella, Blue Cheese & White Truffle Oil
Greek Pizza 10.99
 Roasted Pepper, Tomato, Artichoke, Red Onion, Mozzarella, Feta & Balsamic
Vegan Hummizza 10.49 V
Hummus on a pizza with Olives, Roasted Peppers, Roasted Tomatoes, Red Onions & Roasted Garlic
Chicken & Bacon 11.99
Grilled Free-Range Chicken, Nitrate Free Bacon, Cheddar, Mozzarella, Red Onion & Scallions
*Vegan Daiya Mozzarella available at a $1.50 extra                              Gluten Free Rice Crust available


Black Mussels
Monterey Bay Aquarium Seafood Watch, Best Choice
Garlic Mussels White Wine, Garlic & Parsley 12
Spicy Thai Green Curry Mussels 12
Spicy Sundance Farm Chorizo Mussels Tomatoes, White Wine & Garlic 15
Organic, Grass-fed, no Nitrate added Chorizo

Appetizers

Edamame Soy Beans, Sea Salt 5. V

Organic Applegate Farms Bratwurst 10.
Humanely Raised, Antibiotic Free &
no added Nitrates
Sauerkraut & Grainy Mustard

Spicy Buffalo Wings * 8.
Blue Cheese Sauce

GRILLED ASPARAGUS 11. V
Roasted Garlic

Local Cheese Plate 14.99
A  Selection of Four Regional Farmstead Cheeses Fruits & Raisin Walnut Bread Crisps


Wheatgrass Juice 5. V
Shot of Fresh Pressed Organic
Loaded with enzymes & minerals

Young Thai Coconut 5. V

Cumin Pappadoms
Indian Lentil Flatbread & Cilantro Pesto 5. V

Olive & Hot Pepper
Mediterranean Medley 4. V

Hummus  9. V
Marinated Olives, Roasted Red Peppers, Roasted Garlic, Dolmas & EVOO


Edamame Soy Beans, Sea Salt 5. V

Organic Applegate Farms Bratwurst 10.
Humanely Raised, Antibiotic Free &
no added Nitrates
Sauerkraut & Grainy Mustard

Spicy Buffalo Wings * 8.
Blue Cheese Sauce

GRILLED ASPARAGUS 11. V
Roasted Garlic

Local Cheese Plate 14.99
A  Selection of Four Regional Farmstead Cheeses Fruits & Raisin Walnut Bread Crisps


Rare Sesame Crusted Albacore Tuna, Spicy Sriracha & Peanut Glaze 14.50 **
Line caught from the Pacific Northwest, the lowest mercury tuna available
**  Monterey Bay Aquarium Seafood Watch
  

Soups & Salads

Puree of Organic Sweet Potato & Yellow Curry Soup 6. V

Wakame Salad Sesame Salad 6. V

Bistro Salad, Organic Baby Spinach, Cucumber, Tomato & Red Onion 7. V
Pomegranate, Tarragon or Balsamic Vinaigrette

Romaine Heart Salad, Organic Pears, Blue Cheese, Praline Walnuts & Tarragon Dressing 9.
With Grilled Free-Range Chicken Breast 15.

Classic Greek Salad 8.
Organic Romaine Hearts, Kalamata & Nicoise Olives, Feta Cheese, Red Onions, Cucumbers & Tomatoes Balsamic Vinaigrette


As part of Aroma Thyme's commitment as a Certified Green Restaurant®, water is served only upon customer request in order to preserve this precious resource.
In the U.S., an estimated 70 million meals are served in restaurants each day. If one-quarter of the customers declined water service, 26 million gallons of fresh water would be saved every day.
                                                                                                *=spicy                    V=suitable for vegans

We use Himalayan Crystal Salt™, we are referring to only one specific crystal salt, “The Original®”,coming from one specific location in Pakistan and has been the subject of comprehensive medical research asfeatured in the book Water & Salt - The Essence of Life, by Dr. Barbara Hendel, MD and Peter Ferreira.
Original Himalayan Crystal Salt™ is more than sodium and chloride. Original Himalayan Crystal Salt can actually be viewed as food. When we speak of salt, and as we scrutinize its properties, we mean salt in itsoriginal form: holistic, wholesome, unaltered, natural salt, as it has crystallized in the Earth over millions of years.


BURGERS
Our half lb “Kobe” Burgers are made from Japanese Akaushi Beef. Served with an Organic Sprouted
Whole Grain Roll, Roasted Yukon Potatoes & Sautéed Vegetables

MEDITERRANEAN BURGER-Grilled Eggplant, Olive Tapenade, Red Onion & Feta 17.99

BACON CHEESE BURGER-Nitrate Free & Humane Raised Bacon & New York State Cheddar 17.99

BLUE CHEESE BURGER-Herb Roasted Tomatoes 17.99

BRIE BURGER- Local Apples, Bacon & Melted Brie 17.99

SEAFOOD Entrees

At Aroma Thyme we source most of our seafood from clean sustainable fisheries. We take into account the population; catch methods, water quality and contaminants in the seafood. Certain species get tested even
further by Seafood Safe© for the mercury, PCB’s, Dioxins and other harmful elements.

Wild Alaskan SOCKEYE SALMON, House Made Teriyaki, Shitakes & Bok Choi 29.99 **
Wild Salmon contains more Omega 3 Oils than farmed Salmon. Our wild Salmon is line-caught.

*Szechuan HOT POT Shrimp 24.99
Shrimp & Vegetables served in a sizzling Korean stone hot pot

*Spicy Thai RED CURRY Shrimp Sauté 24.99
Sautéed Mushrooms, Pineapples, Tomatoes, Vegetables & Thai Spices
Vegan option without Shrimp 17.99

Rare Sesame Crusted ALBACORE TUNA 29.99 **
Spicy Sriracha, Peanut Sauce, Pickled Ginger & Wakame
Line caught from the Pacific Northwest, the lowest mercury tuna available
** Monterey Bay Aquarium Seafood Watch, Best Choice

MEAT Entrees
We proudly serve Hudson Valley Cattle Co beef from Stone Ridge NY. Pineland is pasture raised on smallfamily farms from NY to Maine. All of our beef never ever receive hormones or antibiotics. Our poultry arevegetarian fed, humanely raised and have never been given hormones and/or antibiotics. Sourcing cleanand green ingredients is our top priority. Plus our Chickenis chlorine free and our beef is ammonia free.

Pineland Farms 14oz Grilled RIB EYE STEAK, Roasted Garlic 33.99
Hudson Valley Cattle Co 20 oz PORTERHOUSE 47.99

Hudson Valley Cattle Co Slow Grilled Long-Bone COWBOY STEAK MP
Please check our special page for exact size

Grilled Murray’s CHICKEN BREAST 19.99
Grilled Eggplant, Sun-Dried Tomato & Roasted Garlic Pesto,

VEGAN/VEGETARIAN Entrees
SEITEN CUTLETS PICATTA, Capers, White Wine, Lemons & Garlic 18.99 V
Our Seiten is made with 20% flax meal and is high in Omega 3 Oils

POLENTA Cake, Porcini Mushroom, Spinach & Organic Tomato Sauce 18.99 V
Polenta made from Organic Wild Hive Micro milled cornmeal from Salt Point NY

Organic Fusilli PASTA19.99
Grilled Eggplant, Mushrooms, Artichokes, Goat Cheese, Basil Pesto & Organic Tomato Sauce


20% gratuity may be applied to parties of six or more
V: suitable for vegans
Split charges may occur
Please no separate checks
*spicy foods may not be returned

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