Tuesday, January 31, 2012

Aroma Thyme Bistro Dinner Menu

Aroma Thyme Bistro is a Certified Green Restaurant®, from the Green Restaurant Association. We are one of less than 400 restaurants across the United States. We are strictly audited for our environmental impacts from water usage, to go containers, post consumer products and over 50 other Mother Nature friendly & educational practices.
80% of people consider themselves environmentally conscious
Thanks for dining GREEN today

Whole Wheat Thin Crust Pizzas
Classic Margherita Mozzarella, Sliced Tomatoes & Basil 8.99
Blue Cheese Pizza 10.49
Yukon Potato, Mozzarella, Blue Cheese & White Truffle Oil
Vegan Hummizza 10.49 v
Hummus on a pizza with Olives, Roasted Peppers, Roasted Tomatoes, Red Onions & Roasted Garlic
Chicken & Bacon 11.99
Grilled Free-Range Chicken, Nitrate Free Bacon, Cheddar, Mozzarella, Red Onion & Scallions
*Vegan Daiya Mozzarella available at a $1.50 extra Gluten Free Rice Crust available

Black Mussels

Black Mussels are a “Best Choice” from Monterey Bay Aquarium Seafood Watch
Garlic Mussels White Wine, Garlic & Parsley 12.
*Spicy Thai Green Curry Mussels 12.

Small Plates & Appetizers
Young Thai Coconut 5. v
Shot of Fresh Pressed Organic Wheatgrass Juice 5. v
Cumin & Black Pepper Pappadoms (Indian Lentil Flatbread Cracker) & Cilantro Pesto 5. v
Mediterranean Medley of Olives & Hot Pepper 4. v
Organic Edamame Soy Beans, Sea Salt 6. v
Organic Hummus, Olives, Roasted Red Peppers, Roasted Garlic & EVOO 9. v
*Spicy Buffalo Wings, Blue Cheese Sauce 10.50
Grilled Asparagus, Sherry Mustard Vinaigrette & Roasted Garlic 11. v
Local Cheese Plate, Four Farmstead Cheeses, Organic Fig Jam & Raisin Walnut Bread Crisps 15.
Baked Goat Cheese, Grilled Eggplant, Roasted Tomatoes & Pesto 10.
Chilled Sea Tangle Kelp Noodle, Sesame Dressing 6.75 v
Rare Sesame Crusted Albacore Tuna, *Spicy Sriracha & Peanut Glaze 14.50
Line caught from the Pacific Northwest, the lowest mercury tuna available
† Best Choice from Monterey Bay Aquarium Seafood Watch

Soups & Salads
Puree of Organic Sweet Potato & Yellow Curry Soup 6.75 v
Bistro Salad, Baby Spinach, Cucumber, Tomato & Red Onion 7. v
Pomegranate, Tarragon or Balsamic Vinaigrette
Romaine Heart Salad, Organic Pears, Blue Cheese, Praline Walnuts & Tarragon Dressing 9.
With Grilled Free-Range Chicken Breast 15.
Classic Greek Salad 8.50
Romaine Hearts, Kalamata Olives, Greek Feta Cheese, Red Onions, Cucumbers & Tomatoes
Balsamic Vinaigrette

As part of Aroma Thyme's commitment as a Certified Green Restaurant®, water is served only upon customer request in order to preserve this precious resource.
In the U.S., an estimated 70 million meals are served in restaurants each day. If one-quarter of the customers declined water service, 26 million gallons of fresh water would be saved every day.
*=spicy v=suitable for vegans

*Chipotle Seiten Nuggets, Pineapple, Organic Molasses, Broccoli, Onions & Peppers 16.99 v
Our Seiten is made with 20% flax meal and is high in Omega 3 Oils
Polenta Cake, Roasted Tomatoes, Fava Beans, Grilled Eggplant & Sun-Dried Tomato Aioli 18.99 v
Polenta made from Organic Wild Hive Farms Micro milled cornmeal from Salt Point NY
Organic Delallo Whole Wheat Orecchiette Pasta 15.99 v
Organic Peas, Tomatoes , Garlic, Basil Pesto & EVOO

Open Face Portabella “Burger”, Balsamic Onions, Roasted Pepper, Goat Cheese & Pesto 16.99 Served on an Organic Sprouted Whole Grain Roll
(vegan available)

*=spicy v=suitable for vegans


Our half lb Burgers are made from the Japanese bred of Akaushi Beef.
Served with an Organic Sprouted Whole Grain Roll, Roasted Yukon Potatoes & Sautéed Vegetables
Mediterranean Burger-17.99
Grilled Eggplant, Olive Tapenade, Roasted Red Peppers, Red Onion & Feta
Bacon Cheese Burger-Nitrate Free & Humane Raised Bacon & Vermont Cheddar 17.99
Blue Cheese Burger-Herb Roasted Tomatoes 17.99
Brie Burger- Organic Apples, Bacon & Melted Brie 17.99

We proudly serve Silver Fern Farms Grass-fed beef. These farms are hormone & antibiotic free, 100% grass fed & finished. Our poultry is vegetarian fed, humanely raised & have never been given hormones and/or antibiotics. Our Chicken is chlorine free & our beef is ammonia free.
Sourcing clean & green ingredients is our top priority.

Silver Fern Farms 10 oz Grilled Ribeye Steak 25.99
Crushed Yukon Potatoes, Roasted Garlic & EVOO
Asparagus, Crimini Mushrooms, Red Onions, Basil Oil & Aged Balsamic
Silver Fern Farms is 100% grass-fed & finished

Silver Fern Farms 25 oz Cowboy Steak (Bone-in Rib-Eye) 49.99
Silver Fern Farms 22 oz Porterhouse Steak (Bone-in NY Strip & Filet Mignon) 49.99

Grilled Murray’s Chicken Breast 19.99
Grilled Eggplant, Sun-Dried Tomato- Roasted Garlic Pesto

At Aroma Thyme we source most of our seafood from clean sustainable fisheries. We take into account the population, catch methods, water quality and contaminants in the seafood. Certain species get tested even further by Seafood Safe© for the mercury, PCB’s, Dioxins and other harmful elements.

Wild Alaskan Coho Salmon, Roasted Fennel, Lemon, Dill & EVOO 27.99
Wild Salmon contains more Omega 3 Oils than farmed Salmon. Our wild Salmon is line-caught.
*Szechuan Hot Pot Shrimp 24.99
Shrimp & Vegetables served in a sizzling Korean stone hot pot
*Spicy Thai Green Curry Shrimp Sauté 25.99
Sautéed Baby Bellas, Pineapples, Tomatoes, Vegetables & Thai Spices
Vegan option without Shrimp 17.99
Rare Sesame Crusted Albacore Tuna 31.99
*Spicy Sriracha & Peanut Sauce
Line caught from the Pacific Northwest, the lowest mercury tuna available and
Monterey Bay Aquarium's Seafood Watch,Best Choice”

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